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Dailuaine
Dailuaine is a single malt whisky distillery in Charlestown-of-Aberlour, Strathspey, set beside the River Spey. Founded in 1852 by William Mackenzie, it grew from a modest farm distillery into a major Speyside producer. The site sits on a branch line opened in 1863 from Carron station, once used to bring barley and casks to the distillery. A fire in 1917 destroyed the pagoda roof designed by Charles C. Doig, forcing a temporary closure. The distillery reopened in 1920 and was enlarged several times, most recently in 1960 when the number of stills increased from four to six. The distillery is notable for its role in the whisky industry. In 1891 it became Dailuaine-Glenlivet Distillery Ltd, and later merged with Talisker in 1898. After a fire in 1917 it was rebuilt and bought by Distillers Company Limited in 1925. In 1987 United Distillers took over, continuing production of malt whisky used in blends. A small steam locomotive named Dailuaine once worked the branch line to Carron, carrying malt and coal. Visitors find a working distillery with modern stills and traditional malting floors. The site retains its railway connection, though now only for deliveries. The Spey flows past the buildings, providing water for mashing and cooling. The surrounding Strathspey landscape of green meadows and pine woods reflects the Gaelic name Dail Uaine. The distillery remains an important source of malt for Speyside single malts.
Opening hours and admission prices change with the season and are therefore not part of this text. Current details from the operator
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